Level 1 Award in Food Safety
Duration (3 hours & exam)
Introduction to Food Safety
Personal Hygiene
Cleaning & Pests
Break
Contamination
Temperature Control
Exam
Ford Training
food safety - health & safety - HACCP
You are viewing the text version of this site.
To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.
Need help? check the requirements page.
